These resources will support students as they learn to describe, compare, and contrast different kinds of cakes. Students can state their likes and dislikes of particular cakes, citing the reasons why. Using the topic of cakes is a fun way to teach vocabulary, particularly adjectives. Students will enjoy identifying parts of cakes (frosting, layers, flavors), and will demonstrate subject-verb agreement by describing what shape they are (round, square, rectangle), and what kind of cakes they are